Description
Auricchio Provolone Dolce (Mild Provolone) is matured for about a month to preserve all the delicacy of the milk.
A perfect ingredient for Italian cuisine, Provolone Dolce (Mild Provolone) is particularly suited for pizza, melted over meat dishes, sliced in toasted sandwiches or even in quick and easy recipes.
Ingredients:
MILK, salt, rennet.