De Cecco Orecchiette Grandi #190

Sale price£2.39


Orecchiette Grandi n° 190

Traditional Orecchiette, also known as "strascinati" have a shape that is typical of Apulia cooking, resembling the hats that farmers wore to protect themselves from the hot sun.

This larger version is great served with hearty ragùs, sauces made with vegetables and mushrooms, and is unbeatable with ricotta and sheep's cheese.

Available in 500g pack.


  • Cooking time: 12 min - Al dente: 10 min
Durum wheat semolina pasta.

You may also like

Recently viewed