Description
Fraccaro Gondoeta is a croissant shaped brioche bun with a rich creamy chocolate filling and contains no preservatives, colourings or hydrogenated fats.
Individually wrapped, make a great on the go snack.
Ingredients:
Wheat flour. Cocoa cream 18% (sugar, water, frustose-glucose syrup, palm oil, cocoa, whole milk powder, ethyl alcohol, gelling agent: pectin), sugar, vegetable margarine unhydrogenated fats (palm, soya, sunflower, coconut oils, water, emulsifiers: mono and diglycerides of fatty acids: salt, acidity regulator: citric acid, flavourings), eggs, natural yeast, emulsifiers: mono and diglycerides of fatty acids, sunflower lecithin, egg yolk, fructose-glucose syrup, butter, milk, salt, malted wheat, flavourings.
