Description
La Marchesa Buffalo Mozzarella Campania
Fresh pasta filata cheese made from Buffalo milk
The Marchesa has selected the best buffaloes to produce the good milk necessary to guarantee the high level of quality of its products.
The milk that we transform into mozzarella is produced by buffaloes that we raise in various companies scattered throughout the Campania region, in those places where, by tradition and environmental conditions, there are the best pastures
Ingredients:
Buffalo MILK, natural whey inoculum (MILK), salt, Rennet
