Description
Le Veneziane Chocolate & Hazelnut Biscuits (Glute-free)
Tasty and crunchy biscuits, produced according to the traditional family recipe, which enrich breakfast and moments of daily break, thanks to the extraordinary fragrance.
Molino di Ferro presents Le Veneziane gluten-free biscuits with cocoa and hazelnut.
The gluten-free Le Veneziane biscuits stands out for the quality of the raw materials used and for the wisdom of the pastry chefs who transform the biscuits into real pastries.
