Description
Sicilian cannoli are among the typical specialties of Sicily and are made with crispy wafers stuffed with ricotta, candied fruit and chocolate.
They are perfect to fill and enjoy right now!
Ingredients:
Type “0” soft WHEAT flour, wine, lard, sugar, salt, flavourings, caramelised sugar.
Product fried in high oleic sunflower seed oil
May contain traces of EGGS, PEANUTS, SOY, MILK and NUTS (ALMONDS, HAZELNUTS and WALNUTS)
The ingredients in UPPER CASE may cause reactions in allergic or intolerant people
Country of origin of the soft wheat flour: Italy
Nb: While all efforts are made with packaging, these are very delicate items and we cannot guarantee they will not break during transport.
